International lunch

Lizzy here
We had an international lunch at work this week. There was lots and lots of interesting food that people brought. Including
Rye bread and herb butter from Germany
Herring on bread from Russia
Jonny Cake from Canada
Crepes from France
Peruvian potatoes
Dutch Indonesian rice
Curry vegetable puffs from India
Kiwi cheese rolls, hot chips, pavlova, bacon & egg pie and ambroisia
English scones
And my offering was Eccles cakes, which nobody had heard of before, but seemed to go down well, despite being much harder to make than I'd anticipated. They tasted better tan they looked I'd say. Obviously I just need more practice.